Q: Can you use soy or almond milk to make your instant puddings?

You can use soy and almond milk to make our pudding mixes though they will take an extra 2-3 hours to set.

Q: Can you use rice or coconut milk to make your instant puddings?

Unfortunately our products will not work with rice or coconut milk.

Q: Are your products Natural?

Our Natural product line uses only natural flavors, colors, sweeteners and preservatives. In addition, our Natural line only uses ingredients that are confirmed as acceptable by Whole Foods .

http://www.wholefoodsmarket.com/about-our-products/quality-standards/unacceptable-ingredients-food

Q: Aren’t all puddings and gelatins gluten-free?

A number of different ingredients containing gluten can be added to puddings and gelatins, with caramel coloring being an example. Always check packages for a “gluten-free” statement before buying – if a product was gluten-free, the manufacturer would almost certainly say it.

Q: Where can I find your products?

Click on the links below

Got a question? Send us a note!