Chocolate Banana Parfait
1 box of Better Bowls Sugar-Free Chocolate Pudding Mix
2 cups of milk
1/2 (9 oz.) package sugar-free chocolate wafer cookies, crushed
2 ripe large bananas, sliced
1 (8 oz.) tub sugar-free frozen whipped topping, thawed
1. Beat pudding mix and milk until well blended.
2. Fold in whipped topping.
3. Layer dish evenly with sliced banana and pudding mixture.
4. Top with crushed wafers.